This traditional chilli sauce is a real joy of Calabrian cuisine. Peperoncino chilli is full of taste and it's hot in moderation. You can spread it on a nice chunk of bread, or add it to your cooking, as well as spicing up your favourite pizzas. This sauce is made with top quality Southern Italian peperoncino (85%), extra virgin olive oil, and a pinch of salt. Its addictively refreshing taste make it standing out from other chilli sauces.
Suggested use: Its versatility is amazing. If you enjoy very spicy food try it on a nice chunk of bread, or spice up your favourite pizza, add to your favourite chilli recipe.
This has a 18+ months shelf life. Once opened, keep refrigerated and use within 10 weeks (if drying out, top up your jar with extra-virgin olive oil).