This traditional chilli sauce is a real joy of Calabrian cuisine. Peperoncino chilli is full of taste and it's hot in moderation. You can spread it on a nice chunk of bread, or add it to your cooking, as well as spicing up your favourite pizzas. This sauce is made with top quality Southern Italian peperoncino (85%), extra virgin olive oil, and a pinch of salt. Its addictively refreshing taste make it standing out from other chilli sauces.

Suggested use: Its versatility is amazing. If you enjoy very spicy food try it on a nice chunk of bread, or spice up your favourite pizza, add to your favourite chilli recipe.

This has a 18+ months shelf life. Once opened, keep refrigerated and use within 10 weeks (if drying out, top up your jar with extra-virgin olive oil).

This exceptional artisan bread is made in Sicily with 100% Sicilian durum wheat. This product is contained in a vacuum pack to preserve all its freshness, and it has a shelf life of up to 3 months, amazing considering that there are no preservatives in it! The bread is ready to eat, you do not need to bake it, but off course for a perfect bruschetta we suggest to grill it for a few minutes using a contact grill or a griddle pan. This is a real party saver! No need to rush to the bakery shop, just store a few of this beautiful bread loafs into your cupboard and you are always ready to impress your guest with a perfect bruschetta Italian style!.

Suggested use: Take the slices you need out of the vacuum packet 10 minutes before using the bread and grill the bread using a contact grill or a griddle pan for a perfect rustic bruschetta.

Ingredients: 100% Sicilian durum wheat, water, natural raising agents, salt

One of our customers’ favourite this spread is hand made with the finest Calabrian green olives, Italian Peperoncino chilli (13% content), top extra virgin olive oil and a pinch of salt and herbs. Olives and Chilli spread makes a superb bruschetta spread, but can also be used as pasta or pizza topping. This product is suitable for Vegetarians and Vegans.

This has a 18+ months shelf life. Once opened, keep refrigerated and use within 10 weeks (if drying out, top up your jar with extra-virgin olive oil).

This ridiculously tasty product is hand made in Calabria using only the finest Italian sundried tomatoes (62% sundried tomatoes content), top quality extra virgin olive oil, a pinch of peperoncino chilli, salt and herbs. It makes a perfect bruschetta spread, just rob half clove of garlic on the hot grilled bread, then spread our sundried tomatoes topping, and you will find the real essence of the genuine Italian farming tradition. This products is suitable for Vegetarians and Vegans.

This has a 18+ months shelf life. Once opened, keep refrigerated and use within 6 weeks (if drying out, top up your jar with extra-virgin olive oil).

Top quality Southern Italian Peperoncino chilli washed and naturally sun dried, ready to use. Peperoncino chilli is the base of Southern Italian cooking and it's an essential ingredient when praparing dishes such as Pasta Arrabiata, Pizza, soups, or main courses.

Olives lover cannot miss this rear delicacy from Calabria.

These olives are marinated in Extra virgin olive oil and fine Calabrian spices and herbs including the famous finocchietto selvatico Calabrese.

If you try these you will not go back to the supermaket grade olies! Buon Appetito!

P.S. you can even use the amazinig Extra Virgin Olive oil inside the jar to dress your salad: no waste!

If you happen to like sundried tomatoes you do not want to miss this one! Hand grilled and preserved in a special mix of Calabrian herbs including the traditional Finocchietto selvatico and Peperoncino chilli.

The flavour is amazing! You can have them with your antipasti or alon with some rustic bread. You will use everything including the olive oil which you can dress your salad with.

Suitable for Vegans and Vegetarians.

Our new Habanero Paste, full of pure Italian fire! This is a super spicy chilli. To be handled with care!

If you or your friends love fiery chilli, this is the one. This red variety of Habanero chilli grown in Calabria is very, very, spicy. A small amountcan fire up all your dishes.

Ingredients: Habanero chilli, extra virgin olive oil, salt (100% natural and Italian)

This has a 18+ months shelf life. Once opened, keep refrigerated and use within 10 weeks (if drying out, top up your jar with extra-virgin olive oil).